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🇮🇷 Traditional dishes from Iran

3 dishes people actually cook in Iran — what they are, how long they take, and what you need to buy. The full step-by-step method is in the Copper app.

Ghormeh sabzi

120 min · medium · 10 ingredients

A fragrant herb stew that warms the soul.

  • kidney beans
  • lamb
  • onion
  • parsley
  • cilantro
  • fenugreek
  • dried lime
  • olive oil
  • salt
  • black pepper

Kabab koobideh

60 min · medium · 8 ingredients

Savor the smoky, spiced flavors of this Persian delight.

  • ground lamb
  • onion
  • parsley
  • salt
  • black pepper
  • turmeric
  • sumac
  • skewers

Tahdig

90 min · medium · 6 ingredients

Crispy, golden rice with a delightful crunch!

  • basmati rice
  • water
  • salt
  • saffron
  • butter
  • vegetable oil

Get the step-by-step recipes