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🇵🇰 Traditional dishes from Pakistan

3 dishes people actually cook in Pakistan — what they are, how long they take, and what you need to buy. The full step-by-step method is in the Copper app.

Chapli kebab

45 min · medium · 12 ingredients

Savor the spicy, aromatic flavors of chapli kebab!

  • ground beef
  • onion
  • tomato
  • fresh coriander
  • green chili
  • ginger-garlic paste
  • cumin seeds
  • salt
  • black pepper
  • egg
  • flour
  • oil

Haleem

180 min · medium · 12 ingredients

Savor the rich, hearty flavors of traditional haleem.

  • wheat
  • barley
  • split yellow lentils
  • chickpeas
  • beef
  • onion
  • ginger-garlic paste
  • green chilies
  • cumin seeds
  • salt
  • oil
  • water

Nihari

480 min · hard · 10 ingredients

Savor the rich, slow-cooked flavors of nihari.

  • beef shank
  • onion
  • ginger
  • garlic
  • nihari spice mix
  • water
  • ghee
  • salt
  • green chili
  • cilantro

Get the step-by-step recipes