COPPER🇨🇦 Canada
Poutine recipe
Indulge in this cheesy, savory Canadian classic!
Ingredients
- 800 g french fries
- 250 g cheese curds
- 500 ml gravy
- 1 tsp salt
- 1 tsp black pepper
How to make Poutine
- Preheat your oven and cook the french fries according to package instructions until they are golden brown and crispy.
- In a saucepan, over medium heat, warm the gravy until it reaches a steaming temperature.
- Transfer the freshly cooked fries to serving plates, spreading them evenly in a single layer.
- Generously scatter cheese curds over the hot fries, ensuring an even coverage of cheese.
- Evenly pour the steaming hot gravy over the fries and cheese curds, guaranteeing everything is drenched in gravy.
- Sprinkle a dash of salt and freshly cracked black pepper over the dish for seasoning just before serving.
What is Poutine?
Poutine is a traditional dish from Canada. It takes about 45 minutes to prepare, is considered easy to make at home, and uses 5 ingredients.
Copper documents Canada alongside 194 other countries. Throw a dart at the world map and let it decide what you cook tonight.